Akwaaba Bakes& Eats
Homemade with love. Ready when you are.
Our Menu
Fresh, homemade dishes crafted with love
Tomato Stew
WAAKYE 13X9 inch Tray
2 trays Waakye 1 tray chicken 1 tray stew 1 tray plantains 1 Tray salad
WAAKYE 19X11 inch Large Tray
Comes with 2 large trays of Waakye 1 large tray of chicken 1 Medium tray of plantains 1 medium tray of stew. 1 medium tray salad
JOLLOF 13X9 inch Tray
2 trays jollof 1 tray chicken 1 tray stew 1 tray plantains
JOLLOF RICE 19X11 inch Large Tray
Comes with 2 large trays of jollof 1 large tray of chicken 1 Medium tray of plantains 1 medium tray of stew.

Ball of fufu
$5 per ball

Egg stew
A rich, savory tomato-based sauce made with gently cooked or scrambled eggs, onions, and local spices.

Sobolo 42 Oz
refreshing West African spiced hibiscus drink known for its deep red color, tangy flavor, and warming spice kick

Gob3
one of Ghana's most popular, nutritious, and affordable street foods. The dish is a hearty combination of soft-cooked black-eyed peas, grated cassava (gari), and fried ripe plantains, all brought together by a rich, flavorful drizzle of palm oil

Kontomire
a rich, traditional Ghanaian dish made from cocoyam leaves (taro leaves), palm oil, and a savory tomato-onion base often thickened with ground melon seeds (agushi) and protein

Family size Fufu
Comes with 10 balls of fufu and choice of soup

Family size Banku
Comes with 10 balls of banku and choice of soup

Jollof Rice- click on item to select sides
West African-style rice slow-cooked in a seasoned tomato and pepper base until perfectly smoky and flavorful. Served with your choice of protein.

Light Soup
A delicate, clear broth soup with tomatoes, pepper, and aromatics — light on the palate but bold in flavor.

Bofrots (Half Dozen)
Ghanaian-style fried dough balls — light, airy, and subtly sweet. Served in a half dozen (6 pieces).

Bofrots (Dozen)
Ghanaian-style fried dough balls — light, airy, and subtly sweet. Served in a full dozen (12 pieces). Best value for sharing.

Rice Balls& soup-click on item to select soup
Soft, hand-rolled rice balls — a traditional Ghanaian comfort food served with your choice of protein and soup.

Family Waakye
A generous family-sized portion of our signature Waakye — rice and beans cooked with millet leaves, served with all the sides and your choice of protein. Feeds a family of 4–6.

Tea Bread
Classic West African tea bread — soft, slightly sweet, and perfect paired with your morning tea or coffee.

Waakye- click on item to select sides
A beloved Ghanaian staple of rice and beans slow-cooked together with dried millet leaves, giving the dish its rich, deep color and earthy flavor. Served with your choice of protein.

Butter Bread
Soft, golden homemade butter bread baked fresh. Rich, fluffy, and perfect on its own or with a warm drink.

Family Jollof Rice
A large, shareable pot of our smoky, perfectly seasoned Jollof Rice with your choice of protein. Ideal for family gatherings and celebrations. Feeds a family of 4–6.

Groundnut (Peanut Butter) Soup
Creamy peanut-based soup simmered with tomatoes and spices — a warming, nutty Ghanaian classic.

Family Rice Balls
A family-sized serving of soft, hand-rolled rice balls with your choice of protein and soup. Feeds a family of 4–6.

Banku- click on item to select soup
Fermented corn and cassava dough cooked to a smooth, tangy finish. A Ghanaian staple served with your choice of soup.

Goat
Slow-cooked, tender goat meat with deep, aromatic seasoning. Available as a protein add-on for Rice Dishes, Fufu & Banku, and Family Meals.

Okro Soup- click item to select protein
A rich, hearty Ghanaian okra soup with a silky texture, seasoned with smoked fish and aromatic spices.

Sugar Bread
Lightly sweet, soft homemade bread with a delicate sugary crust. A popular West African bakery staple.

Fufu- click on item to select soup
Smooth, stretchy fufu made from pounded cassava and plantain. A West African classic served with your choice of soup.